MOTO TOKYO

[Contents: One day example]

・Bowl: Shogoin radish surinagashi

・Sashimi: Assortment of three kinds of fresh seasonal fish

・Steamed Spanish mackerel steamed in the Yoro style

・Fried food: Seasonal tempura

・Hassun: Dried mullet roe and radish, Ichida persimmon butter, sea urchin sauce, Ariake dried spices, simmered sesame beans

Sendai beef roast, shrimp with flying fish roe, abalone tempura, sardine wrapped in seaweed

・Grilled Wagyu beef steak

・Rice dishes Seasonal clay pot rice

・ Water confectionery